Sat, 20 Dec
|Hanu Reddy Residences
Margazhi Season Story: A Culinary Kutcheri by Chef Goku | Powered by Pushpa’s Kitchen
Step into a nostalgic Margazhi feast curated by Chef Goku, powered by Pushpa’s Kitchen at Hanu Reddy Residences, Poes Garden. Enjoy this Sabha lunch inspired by the agraharams of West Mambalam in a soulful December celebration of food, memory, and culture. Three intimate slots, 36 seats each.
Time & Location
20 Dec 2025, 11:30 am – 2:30 pm
Hanu Reddy Residences, 41/19, Poes Garden, Teynampet, Chennai, Tamil Nadu 600086, India
About the event
This December, experience a soulful tribute to the iconic Sabha Saapaadu. Chef Goku, raised in the agraharams of West Mambalam, brings his personal culinary story to your banana leaf.
“This meal isn’t just curated by me. It is shaped by every mami who shared a tip, every mama who told me why one Rasam is better than another, every cook who let me stand too close to the fire, and every December afternoon where food and music blended into memory.— the flavours, rituals, and warmth of sabha’s culinary soul.” - Chef Goku
What to Expect:
A traditional Margazhi-style South Indian leaf lunch served in classic Sabha order:
→ Salt, pickle, paruppu, sambar, kootu, poriyal, rasam, payasam, and curd rice and some traditional Brahmin household dishes — all served with precision, warmth, and nostalgia.
Limited Seats. Booking via Hanu Reddy Events.